We
can customize any banquet to fit your specific needs, from business
meetings and conferences to birthdays and wedding dinners. Our
banquet/meeting room, which provides views of the Petaluma River
and Sonoma Mountains, seats up to 40 people comfortably. We can
accommodate up to 90 people in our main dining room. In good weather,
we can seat up to 130 guests on our patio.
Here
is a sample of what we have done in the past:
Sample Lunch Menu $30/person
First Course
Roasted Artichoke Soup or Autumn Greens Salad
Entree Choices
Caesar Salad
With White Anchovies, Parmigiano-Reggiano
and Asiago Croutons Plain,
or add Grilled Chicken or Prawns
Cast Iron Seared
Striploin Sandwich
with Peppers, Onions, Jarlsberg
Cheese and Pan Jus
Braised Mahi Mahi
In Venetian Tomato Caper Ragout
with Wild Rice Pilaf and Seared Broccolini
Pad Thai
With Gulf Prawns, Asian Vegetables,
Peanuts and Cilantro over Rice Noodles
Chili Almond Chicken Sandwich
With Fruit Salsa Fresca and Monterey Jack Cheese
Sample Dinner Menu $65/person
Canapés
Roasted Duck with Sundried Tomato Cream Cheese
Citrus Cured Gravlax with Toasted Crostini
Graffiti Cheese Platter
First Course
Roasted Artichoke Soup or Autumn Greens Salad
Entree Choices
Braised Lamb Shank
With Horseradish Gnocchi, Sautéed Bloomsdale
Spinach and Pan Roasted Wild Mushrooms
Pan Roasted Chicken Breast & Chanterelles
With Braised Cippollini Onions,
Plum Tomatoes and Baby Carrots over
Bloomsdale Spinach & Soft Polenta
Cast Iron Seared Striploin
With Demiglace, Potatoes Gratin and Sautéed Autumn Vegetables
Pan Seared Sturgeon
With Pancetta and Yukon Gold Potatoes, Warm Frisee Salad and
topped with Whipped Crème Fraîche and Sturgeon
Caviar Noodles
Dessert
Schramsberg Blanc de Blancs 2002 Calistoga
Tuxedo Chocolate Mousse Cake
